Diane WatkinsThese cool summer drinks are non-alcoholic, suitable for adults or children. Almost Margaritas 1 6 oz. can frozen lemonade concentrate 1 6 oz. can frozen limeade concentrate Ice Gingerale Lime juice Coarse salt Combine lemonade …
Stewed Kumquats and Prunes
Stewed Kumquats and Prunes Recipe This recipe is from the 1930’s. It was popular in the more southern regions where Kumquats were plentiful. Serve it as a breakfast dish or a side dish.
Tomato Juice Cocktail
If you have plenty of tomatoes this year, try this wonderfully refreshing and easy tomato juice cocktail. Full of vitamins and flavor… Its like a supercharged tomato juice. This takes a little time to cook …
Pickled Watermelon Rind
This is the pickle that my family loves the most. Â Some cooks color the rind red by adding food coloring to the syrup. This is not necessary or traditional, but it is pretty, especially if …
Baked Papaya Recipe
Baked Papaya Recipe Baked Papaya has long been popular in the southern parts of Georgia and in Florida where papaya grows like a weed in the back yard. You can find papaya everywhere now. Try …
Easy Overnight Vegetable Salad
This makes a lot, great for a large party. Easy Overnight Vegetable Salad 1 large bunch or carrots 2 heads of cauliflower, separated into flowerettes 1 bunch of broccoli, separated into flowerettes 3 sweet purple …
Baked Cajun Catfish
This recipe comes from the Mississippi – Louisiana area, but is not spicy hot like you might expect from the Cajun area. Try it!
A Quick and Easy Dinner Menu for a Busy Night: Chicken with Mango Salsa
The Menu: Chicken with Mango Salsa Rice Pilaf Spring Greens with Cherry Tomatoes Start the rice pilaf first, unless you are using instant it will take longer than the chicken. Mango Chicken 4 chicken breast …
Pickled Pig’s Feet – My Best Soul Food Recipes
Ok, this recipe is a blast from the past. I used to eat these as a snack with my mother, sitting on the back porch. Pickled Pig’s Feet are a whole lot better than they …
How to Make Incredible Pan Sauces
How to Make Incredible Pan Sauces By: The Reluctant Gourmet If you want to elevate your cooking skills to a new level and add a whole lot more to your gastronomy repertoire, learn how to …