Fried Ripe Tomatoes These are similar to the popular fried green tomatoes, but this recipe uses ripe tomatoes. Try this one for a different side dish. Serve with dressing, aioli or cream gravy.
Fried Green Tomatoes Recipe
This southern favorite is popular in the summer when tomatoes are plentiful and in the fall, when green tomatoes are harvested to save them from the first frost. The green tomatoes have a tart flavor. …
Broiled, Roasted or Grilled Tomatoes
Basalmic Broiled Tomatoes Firm Ripe Tomatoes, cut into halves Salt and pepper to taste, (I like Kosher salt) Basalmic Vinegar Fresh Basil, chopped Cut the tomatoes in half and place onto a baking sheet. Sprinkle …
Easy Overnight Vegetable Salad
This makes a lot, great for a large party. Easy Overnight Vegetable Salad 1 large bunch or carrots 2 heads of cauliflower, separated into flowerettes 1 bunch of broccoli, separated into flowerettes 3 sweet purple …
Avocado Orange Salad
Make Avocado Orange Salad with fresh oranges or tangarines during the winter, if you can get a ripe avocado. In the summer use canned mandarin oranges for an acceptable substitute. Salad: 1 medium head Bibb …
Iced Spinach Soup
This Iced Spinach Soup is a good way to add more vegetables to your families diet on a hot day. Cool, refreshing and nutritious. What more could you want? 1 ½ pounds fresh spinach or …
Gazpacho
Another summer soup served cold. This is a quick and easy version using canned tomato juice. It definitely delivers on flavor. 2 cucumbers, sliced 5 green peppers, diced ½ loaf of hard bread or equal …
Cream of Tomato Soup
This is definitely a gourmet soup when made with fresh ripe tomatoes. You can substitute canned tomatoes when fresh, ripe tomatoes aren’t available. If you are making this to serve later, or expect to have …
Spinach Artichoke Casserole
This is a wonderful recipe for a crowd. Who thought spinach could be so good? Serve as a dip or a side dish. 2 pkgs chopped frozen spinach, thawed and well drained 1/2 medium onion, …
How to Make Perfect Mashed Potatoes- Every Time
Mashed potatoes have long been a staple on the American dinner table. In recent years, chefs have been flavoring this basic recipe to create culinary masterpieces that are easily reproduced in the home. Here are …