This recipe can be used with any type of potato, but my family prefers small red potatoes or Yukon potatoes. I also use this recipe to make a delicious potato soup by adding enough chicken …
Bess’ Virginia Spoon Bread
Bess’ Virginia Spoon Bread Recipe 1 quart buttermilk 1 teaspoon baking soda 3 eggs, slightly beaten 3 cups sifted corn meal 1 teaspoon salt 2 Tablespoons melted butter or lard Add baking soda to buttermilk. …
South Carolina Red Rice
My mother used to call this dish Spanish rice, though it is very different from true Spanish rice. This is a truly southern dish, served as a side dish with many meats. South Carolina Red …
Rutmus — Turnips and Potatoes
Rutmus is a mixture of mashed potatoes and turnips. Make them just like you would mashed potatoes using equal parts yellow turnips and potatoes. Rutmus Recipe Yellow Turnips Potatoes Salt and pepper to taste butter …
Hoppin’ John Recipe
Hoppin’ John Some southern states have different versions, using the local variety of peas; but Hoppin’ John always includes peas and rice.
Wild Rice Pilaf with Vegetables and Dried Cranberries
Wild Rice Pilaf with Vegetables and Dried Cranberries serves 8 This recipe would also be nice made with dried tart cherries.
Coconut Rice Recipe
Coconut Rice This is one of my favorite rice recipes, similar to what you might find in many restaurants, but a little more flavorful with the cinnamon and ginger. 2-1/2 cups jasmine or other long-grain …
Oven-Baked Rice
Oven-Baked Rice Recipe 3 tablespoons butter or margarine 4 tablespoons finely chopped onion 2 cups uncooked long grain rice 4 cups chicken broth or water 1/2 teaspoon salt Preheat oven to 400 degrees F. Melt …