Turkey Basting Sauces

 

1. Bristol Basting Sauce

½ cup boiling water
 ½ cup butter
1 8 oz can orange juice

Combine, pour over turkey.  Baste every 20-30 minutes with pan juices until done.

2. Red Wine Basting Sauce

½ cup red wine
½ cup melted butter
Combine.  Brush over turkey every 20-30 minutes until done.