Easy Southern Cooking/ Mock Terrapin Soup

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Mock Terrapin Soup 3 pounds lean beef 1 pint milk 1 Tablespoon flour ½ teaspoon mace ½ teaspoon dry mustard 1 ½ quarts water 1 stick butter 1 cup cream salt and pepper to taste Boil the meat and water until reduced by a third.  Add the milk and butter. Remove the meat and grind or chop fine.  Return to stock. Simmer for 5 minutes more.  Add flour dissolved in cream and seasonings.  Cook until thickened.  Serves 8.